On this week’s episode of The Rural Woman Podcast you’ll get to hear from my friend and calf mentor, Annabel Morgan. I had the pleasure of recording this podcast face-to-face with Annabel on my recent trip to Montana which was a whole lot of fun!
The Morgan ranch is in its 5th generation of operation in beautiful Gallatin County Montana. The ranch consists of high alpine grazing and hay crops. The early years of the operation were spent producing wool with many many bands of commercial sheep. As years carried on the family moved to raising beef. The Morgan family is passionate about the heritage and culture of their lifestyle, and promoting commercial beef. The ranch is also used for hunting elk.
The Morgan’s produce pasture raised commercial beef and replacement heifers. Aside from their heifers that are sold to buyers nation wide, all of our beef goes into the commercial beef markets. They are proud of their pasture raised beef, grown without the use of added hormones, that later will be finished in a feedlot.
Annabel’s goals are to share her way of life via social media on Instagram. The Morgan’s want people to see that commercial beef in the USA and Canada are raised on traditional family owned ranches with ethical and environmentally friendly methods.
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Review of The Week
☆ ☆ ☆ ☆ ☆ – SB at Flying Pig Cattle Co via Apple Podcasts
“Katelyn does an amazing job of interviewing a wide variety of women and sharing their individual stories with us! It’s a must listen every week.”
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